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Research & Reports

Growth through Nutrition has been providing technical and financial support to nutrition quality improvement at Primary Health Care Units in Ethiopia. This study report summarizes some of the key findings from research conducted by Tufts...

This paper is a summary of key research findings, lessons learned, and program/policy recommendations from operation research studies conducted under Growth through Nutrition and its predecessor, ENGINE. It also highlights some of the ways the...

This report presents the findings from the second follow-up study conducted by Growth through Nutrition in 2020 to assess the changes brought about by interventions targeting Most Vulnerable Households. This report informed the project’s...

Growth through Nutrition has provided training on Gender Responsive Effective Teaching Skills for 834 instructors at 19 institutions in Ethiopia. This success story illustrates how nutrition educator Fekadu Reta’s devoted teaching and...

“Women and girls travel long distances every day to fetch water, risking their well-being while doing so.” These are the words of Yenenesh Abebe, a student of the Water Supply and Sanitation Training Program at Woliso Polytechnic College. In...

Growth through Nutrition provides internship opportunities for selected food and nutrition students from four universities in Ethiopia. This program is intended to enhance students’ food and nutrition skill competencies by exposing them to actual...

This success story highlights the experience of Beyenu Workinesh, a mother of three who lives in the community surrounding Debre Markos University, and the ways in which integrating nutrition-sensitive agriculture content into undergraduate...

This success story details how Kidist Tadesse, a graduate from Hawassa Poly Technic College in Water Treatment, is the only water quality expert in the Awada Boricha Water Supply Project. However, following an intervention by Growth Through...

This presents the story of Burke Amsalu, a mother of four children who struggled to find sustainable income as a local-spirit vendor and laborer in the Horo Guduru Welega zone in Ethiopia. Since receiving training and livestock from Growth through...

This presentation provides an overview of Growth through Nutrition activities to increase access to diverse, safe and quality foods, promote optimal nutrition, WASH, and agriculture behaviors, and improve access to WASH products and services...